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These easy tortilla pizzas make a quick and delicious meal idea that is both frugal and family friendly!

Easy Tortilla Pizzas

  • Author: Lisa @ This Pilgrim Life
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 6 servings 1x

Description

These easy tortilla pizzas make a quick and delicious meal idea that is both frugal and family friendly!


Scale

Ingredients

  • 6 whole wheat tortillas
  • olive oil
  • 3 1/2 C pinto or black beans (about 2 cans)
  • 3/4 tsp each: garlic powder, onion powder, & ground cumin
  • 1/2 tsp chili powder & kosher salt
  • 3 C shredded cheddar cheese
  • salsa
  • guacamole
  • plain Greek yogurt or sour cream

Instructions

  1. Mash the beans in a small mixing bowl and stir in the seasonings. Set aside.
  2. Place half the tortillas on a baking sheet and brush both sides of tortillas with olive oil. Place the tortillas under the broiler for 2-3 minutes, until they begin to brown and crisp.
  3. Flip the tortillas over and top with seasoned, mashed beans (about a heaping 1/2 C on each tortilla), and shredded cheese (about a 1/2 C on each tortilla). Return the tortillas to the oven and broil again for about 2 minutes, until the cheese is melted and bubbly.
  4. Top the tortillas with salsa, guacamole, and yogurt. Add additional toppings to choice.
  5. Slice with a pizza cutter and serve immediately.


Nutrition

  • Serving Size: 1 tortilla pizza